| Sunday: | 11:00am to 11:00pm |
| Monday: | 11:00am to 11:00pm |
| Tuesday: | 11:00am to 11:00pm |
| Wednesday: | 11:00am to 11:00pm |
| Thursday: | 11:00am to 11:00pm |
| Friday: | 12:00am to 11:00am |
| Saturday: | 12:00am to 11:00am |
3145 S Grand Blvd
5118 Shaw Ave
5200 Daggett Ave
3662 Weber Rd
1903 Pestalozzi St
1493 Saint Louis Galleria







Combo Platter
A combination of toasted ravioli, chicken wings, chicken strips and breaded artichokes. Served with meat sauce.
| $11.49 |
Cheese Garlic Bread
French bread dipped in garlic butter & topped with Provolone cheese.
| $6.29 |
Salad Dressings: House Italian, Ranch, Bleu Cheese, Sweet Balsamic Vinaigrette, Caesar, & Honey Mustard.
Caprese Salad
Slices of tomato, fresh mozzarella, basil & sweet red onions, drizzled with olive oil.
| $8.29 |
Dinner Salad
Small salad with iceberg and spring mix topped with Provel cheese and tomato.
| $4.99 |
All Italian entrees served with side of pasta and Guido's Signature salad; excludes D'Angelo Special.
Chicken Parmesan
Baked in marinara sauce, topped with mozzarella cheese. Choose a pasta: Cavatelli, fettuccine, linguine mostaccioli, penne, spaghetti.
| $17.49 |
Chicken Marsala
Sautéed with green peppers & mushrooms in a sweet Marsala wine sauce. Choose a pasta: Cavatelli, fettuccine, linguine mostaccioli, penne, spaghetti.
| $17.49 |
All pasta are made to order. Gluten free or whole wheat pasta available upon request.
Linguine with Clams
Clam sauce with olive oil, white wine, garlic, & butter.
| $13.99 |
Fettuccine Alfredo
Prepared in garlic, butter and cream sauce. Try with:
| $12.79 |
All sandwiches served with french fries. Add sautéed onions or sautéed mushrooms to any sandwich for an additional $1 charge. Add Gorgonzola for $1.50. Substitute side of vegetables or pasta for $1.29. Substitute Guido's signature salad for $2.99.
Steak Panini
Charbroiled 8 oz. ribeye served on garlic bread.
| $12.99 |
Guido Burger
Charbroiled 10 oz. burger with your choice of cheese.
| $9.99 |